spinach with mozzarella cheese

The Best Mozzarella Cheese Omelet Recipes on Yummly | Spinach & Mozzarella Cheese Omelet, Banging Easy Spinach And Mozzarella Cheese Omelet., Buffalo Blue Cheese Omelet. Thanks so much!!!! Sautee your spinach in the remaining garlic oil until wilted. In a medium bowl blend eggs and milk till evenly mixed. watercress, light cream, cheddar cheese, bulk pork sausages, onions and 6 more. Preheat the oven to 375 degrees F. Coat a small baking dish or skillet with cooking spray. I’ve just ordered your book to share with my daughters. I used frozen spinach but you can use fresh, wilted spinach too. Then add 1/2 of the pasta, 1/2 the cheese; then the rest of the pasta, and the rest of the cheese… My friends & I were just talking about making a dip for the upcoming holiday season, and this one seems to be the most popular. This was my first time trying creamed spinach and it was a hit. 6 large eggs 1 cup whole milk 1 cup mozzarella cheese, shredded 1 cup frozen chopped spinach, thawed and drained 1 medium onion, diced 3 cloves garlic, minced 1 teaspoon salt ½ teaspoon black pepper, ground 1 unbaked pie crust Average Yes, you can certainly substitute fresh cooked spinach! Yorkshire Pudding—check. window.adthrive.siteAds.targeting.push( {key: 'at_custom_1', value: 'myxx_on'} ); Thanksgiving menu, would this make for a good appetizer or do the mashed potatoes make it a bit to heavy(literally) to be a dip? I have a question though : should you use cooked or raw spinach ? Thanks so much! This is my favorite part about the holidays. But today I found it! Stir in the spinach, cream cheese, condensed soup, sour cream, milk, salt and 1 cup of the mozzarella cheese. I’d hate to water it down or to have a dish that was thick and gloppy. We’ve recently made changes to our website, please reset your password by clicking the Forgot Password link below. Melt butter in a large skillet over medium heat. Next time will try 2 T. I also added some crunchy bacon bits (not the canned/ bottled stuff, but bacon I fried earlier and had in the freezer.) I wonder if there is a misprint in the quantity of flour called for? Required fields are marked *, Your Rating * Oven baked spinach and mozzarella balls, coated in breadcrumbs. } else { Then squeeze out water, put it in blender or food processor. Thanks for posting. I made this tonight to go along with our traditional steak fondue Christmas Eve dinner. Once the spinach has cooled for 5 minutes, place it in a bowl with the cream cheese and stir to evenly combine. I kept adding cream in hopes it would loosen up but it stayed thick. So creamy, cheesy and EASY PEASY! 6 large eggs 1 cup whole milk 1 cup mozzarella cheese, shredded 1 cup frozen chopped spinach, thawed and drained 1 medium onion, diced 3 cloves garlic, minced 1 teaspoon salt ½ teaspoon black pepper, ground 1 unbaked pie crust. So let’s just put our calorie count on the side for a few days. Damn delicious Creamed spinach and boy oh boy is it good! Spinach. Fill the insides of the mushrooms with spinach and sliced cherry tomatoes. I have a ton of fresh spinach I need to use up, can I use fresh? Assemble: Spread about 1/2 of the sauce in the bottom of a 8 x8 or 9 x 9 baking dish. So good! I, like some others, found it too thick even when additional milk/cream was added. Transfer to the prepared baking dish. You can assemble the spinach and cheese casserole in less than 10 minutes by using preshredded cheeses. Other than that; very yummy! I still didn’t understand whether to cook frozen spinach first. Awful. Love the addition of gruyere. chicscript.type = 'text/javascript'; 10 Best Baked Spinach and Mozzarella Cheese Recipes | Yummly https://www.reference.com/food/good-substitute-gruyere-cheese-a8a93609c53542cf, Kosher salt and freshly ground black pepper, to taste, 1 (16-ounce) package frozen chopped spinach, thawed and squeezed dry. So at least we’re getting our serving of veggies this holiday season. Top the mushrooms with the shredded mozzarella cheese, and place under a grill until the cheese is burnished and melting. chicscript.src = '//mini.myxxrecipes.com/api/lp/launchpad.js'; It was awesome. Season with salt and pepper. Hi! Spoon into 2- to 3-cup baking dish; stir in mozzarella cheese and remaining nuts. Use a vegetarian alternative, if needed. It’s like you eat crunchy salad with spinach and cheese with your hands! Spoon about 1/4 cup of the … Sprinkle remaining cheese on top. Add the salt and pepper to the bowl and do a final mix. Because I had read thee comments ahead of time, ended up putting the spinach in the mixture still frozen. Maybe I’ll get one for Christmas. Sprinkle the top with a little more mozzarella if desired. Add shallot, Add shallot, garlic and nutmeg. }); Not a misprint! Your recipes are amazing and easy to do. I will be saving and making this again. And it’s what I had on hand. Thanks so much! Charlotte, the recipe calls for frozen chopped spinach. Seems every time I am looking for a recipe I end up making one of yours! We are doing everything we can to ship out your order in a timely manner. I’m looking forward to getting your cookbook. I think this will be my favorite new dish when I start my keto diet on January 2! Spread the spinach cream cheese mixture evenly over the chicken breasts. Place the pie crust in a pie dish and set aside. Add butter, spinach, garlic, onion powder and parsley to skillet and sautee until spinach is soft. Pour the mixture into the unbaked pie crust. A definite keeper for my recipe box. Trying to save a trip to the store! Refrigerate leftovers. Add oil in steady stream to spinach mixture through pour spout of food processor container, processing continuously until mixture is well blended. I needed something quick and creamy for an elderly lady. Stir until blended. Stir in spinach until well combined, about 1 minute. Can this be made ahead of time. Add the cheese, chopped spinach leaves, and Italian seasoning to … My first time ever trying a creamed spinach recipe at home. Easy, fast and delicious!!! I bought her your new cookbook for a wedding gift, and she LOVES it. Make Filling: Transfer the spinach mixture to a large bowl and add in ricotta, mozzarella, Parmesan, egg, salt and pepper. OMG! 7. window.adthrive = window.adthrive || {}; You don’t want it to be watery. I’ve never been able to make spinach without it coming out bitter. When done the quiche should sit for about 5 minutes before serving. I agree with previous comments that the 1/4 cup of flour made it too thick. But you can certainly add as much milk as needed until the desired consistency is reached. Sausage-Spinach Quiche Pork. window.adthrive.cmd = window.adthrive.cmd || []; Place pie in oven and cook till golden and puffed up in the center. By subscribing, you acknowledge that you have read and agreed to our Terms of Use and Privacy Policy. If you can find feta cheese in brine, I would suggest using that as it is far superior in flavor and texture. I love your web site and have tried many recipes. We’re going to have to try this on our menu this week! This lasagna can also be made without the spinach. Would definitely make again! Would using fresh spinach change the recipe at all? Bake Pair this dish with fresh berry salad and mini muffins for a lovely Mother's Day or graduation brunch. You state that this recipe has six servings. Creamed spinach should have a more fluid texture. Can be eaten for breakfast, lunch or dinner. Then flip and do the same. Whipped Horseradish cream sauce—check! window.adthrive.cmd.push(function() { Continue with the rest of steps and your done! Next time I’ll try two Tablespoons or maybe even one! 6. Add the spinach, onion and garlic to the egg and milk mixture. Melt butter in a large skillet over medium heat. Rating… If so would I reheat on the stove, mixing in some more milk or covered in the oven? Next add the cheese and mix well till evenly incorporated. Even still, needed to add a little extra 1/2 and 1/2 to thin it out a little bit more. https://www.reference.com/food/good-substitute-gruyere-cheese-a8a93609c53542cf. Definitely Damndelicious!!!!!!! And easy! Tag @damn_delicious on Instagram and hashtag it #damndelicious. It was quite tasty. Preheat oven to 350 degrees. As a San Francisco gal that lived in LA for 40 years, going to Lowry’s Prime Rib in Bev Hills and House of Prime Rib in SF were always my favorite special occasion restaurants to go to—and it didn’t even have to be a special occasion! I absolutely love creamed spinach, my grandmother would make for me all of the time! Add spinach and cook until wilted, stirring constantly. Should I wring out the thawed spinach, or is the water contained necessary for the recipe? . Feta cheese. . Can not wait to try your other recipes as well! I absolutely love your cookbook, congrats & keep up the great work!!! As it dethawed it helped to thin it out a bit, plus saved time. Add Recipes Clear Meal Plan Print Taste Preferences Make Yummly Better. Seems totally delicious ! Can you spell it phonically? Coarsely chop the spinach. Your email address will not be published. Yes, you can reheat as you see fit, adding milk as needed (1 TBS at a time) to help thin it out until the desired consistency is reached. Cover, and bake for 15 minutes. While it was tasty, I found the recommended amount of flour to be too much, and had to add quite a lot more milk because the creamed spinach was very, very thick. Drain the thawed spinach. In a medium pan, saute the onion and garlic till caramelized. Seth, are you referring to a different recipe than the creamed spinach here? Cook, stirring frequently, until shallots have become translucent, about 2-3 minutes. Remove cover, and spread remaining 1⁄2 cup mozzarella and remaining 1⁄2 cup Parmesan over top. Prime rib—check! My husband and I both thought it was delicious! Stir in cheeses until melted, about 1-2 minutes; season with salt and pepper, to taste. Gradually whisk in heavy cream and milk. Spoon into prepared dish. if (Math.random() > 0.5) { Your email address will not be published. Also, had to make some exceptions to use what I had in the house…1/2 and 1/2 instead of milk and heavy cream, mozzarella cheese instead of gruyere. Mix eggs, cream, and half the cheese together. Didn’t have to add any additional salt at all. Good I found that the spinach tightened up a bit when I put in the cheese, but became silky and smooth with a bit more milk/cream. Whisk in flour until lightly browned, about 1-2 minutes. Can I make this a day ahead? Thanks! Subbed dried onions for shallots and some sliced cheese for Gruyere. Mozzarella cheese. Wonderful! Gather your ingredients. Allrecipes has more than 1,220 trusted recipes with mozzarella cheese complete with ratings, reviews and cooking tips. Bake for 45 minutes or until crust is brown and cheese … Also, is it OK to omit the gruyere if we don’t have any? I did have to increase the milk – about three cups, as the cream I had in the fridge was off ‍♀️, also substituted the parmesan and gruyere with Mozzarella (not at all the same, I know, but it came out deliciously creamy! Stir over low heat, just until combined. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes Christmas New New Year's Eve New Smart Thermometer. I’m looking for an appetizer to add to the Thanksgiving menu, would this make for a good appetizer or do the mashed potatoes make it a bit to heavy(literally) to be a dip? window.adthrive.siteAds.targeting.push( {key: 'at_custom_1', value: 'myxx_off'} ); ½ cup shredded mozzarella cheese 1 cup fresh spinach leaves, chopped 2 teaspoons dried Italian seasoning 1 tablespoon light olive oil Directions: Preheat oven to 400 degrees or preheat grill over medium heat. var chicscript = document.createElement('script'); Your daily values may be higher or lower depending on your calorie needs. Melt the butter over medium heat & when bubbly add onion& garlic. It was Damn Delicious!! Just finished following your recipe and my creamed spinach is delicious, a few things I had to substitute but it came out perfect. Add cream and all cheeses except cheddar. You should be fine using either kind of salt! Come join me in my culinary adventures where we'll be using simple, fresh ingredients and transforming them into sophisticated and elegant meals for the everyday home cook. Spinach mozzarella sticks appetizers are perfect for party or watching sports game or movie. https://www.cuisinart.com/customer-care/product-assistance/product-inquiry. This was delicious. Homemade cheese sticks are easy to make, but they are crunchy, tasty, loaded with spinach and cheese. Add spinach, salt & pepper. This was delicious and so easy to make! I wish I had read previous reviews because I also found 1/4 cup of flour thickened it up too much. You’re awesome for sharing this recipe. I followed the recipe to a T using a bit less flour (after reading reviews) and added the almost thawed spinach that still had enough moisture to thin out the dish a little more…but I can’t wait to serve it and make it again and again and again. Exactly what I was looking for. Spread on the pizza sauce, sprinkle on the I made the recipe as written except that I used frozen cut leaf spinach instead of chopped, just because I prefer it. I made this today, and followed the directions as written. A light and fluffy quiche with just the right amount of spinach and mozzarella cheese. Plan Shop. Stir to combine. I would like to pronounce your name correctly. Nice recipe. Yes, you can certainly substitute fresh cooked spinach! Not Good You can turn the grill off, top with sauteed spinach and mozzarella and let stand for a minute or 2 with the grill closed to let the cheese … Now it is time I do so for myself (I could eat the whole thing myself). I tried it with gouda cheese,it was awesome, thanks. window.adthrive.cmd.push(function() { Stir in spinach and mushrooms. Can’t wait to try it, looks delicious! Add the spinach and cook until wilted, about 2 minutes. Cook spinach according to package directions; drain. OR Pour into greased oven safe 7×11 baking dish, sprinkle with cheese and bake at 350* for about 15 minutes until cheese is melted an… Coarsely chop the spinach. Wish there was an option to share a picture to show you, thank you! The flavor was good but it was incredibly thick. This is anywhere between 2-5 minutes per side depending on it’ thickness. I am a huge fan of creamed spinach, and this recipe is absolutely delicious! All Easy Peasy and Delicious. 8. To finish, I sometimes add a few basil leaves and some sliced red chilli. No idea but it was always CRAP! Mashed Potatoes—check. But damn it—why can’t I make a decent creamed spinach which is an important part of the meal! ... Fresh spinach and plenty of ricotta, Romano and mozzarella make this a cheesy and hearty dish. In a medium bowl, combine the mozzarella, spinach, salt, and pepper. I’d never heard of creamed spinach until a couple days ago! Cream cheese. These mozzarella snacks are soft inside and crunchy outside. Bake -- In a 13x9 or similar size baking dish, sprayed with Pam or any non-stick spray, add the remaining lemon zest. . . Excellent I should keep the same directions? How many or how much is one serving? We apologize for any inconvenience.Enjoy free shipping on Cuisinart.com! However, due to a combination of extended shipping carrier delays and limitations, along with order volume we are unable to guarantee delivery by Christmas. All your recipes rock! It still tasted amazing and was so creamy. It should be done in 1 hour. I didn’t have the Gruyere so I used low fat mozzarella   Also had to sub the heavy cream for 1/2 and 1/2. Yes, you can reheat on the stovetop, adding more milk as needed. I don’t have any frozen spinach, only the fresh ones, in your opinion can I use that ones? Whipping cream but you can also substitute half and half if you prefer. ), Everyone loved it, and this will now be part of my family tradition. Spinach cooks so fast, I prefer fresh…just cook it down in a little oil until it wilts. For the heavy cream, are you using half and half or whipping cream? Parmesan cheese. If cooking in a cast iron skillet, sprinkle with cheese and bake at 350* for about 15 minutes until cheese is melted and all is heated through. Pre-bake the crust for 7 minutes. Question – any difference in the end product between using table salt & kosher salt? As some others have noted, I will be cutting back on the flour a bit next time. Everyone will enjoy this mouthwatering quiche! This will be the only creamed spinach recipe you will ever need. I added about a cup more of milk to loosen it up. short pasta, mozzarella cheese, Parmesan cheese, spinach leaves and 6 more. … But I highly recommend using gruyere if possible. Going to my sons for thanksgiving would like to make this delicious looking receipe. Cook, whisking constantly, until the sauce has begun to thicken, about 5 minutes. 10000x better than store-bought! Also, my daughter is a huge fan of your blog — at least once a week she makes one of your recipes. Wow, that’s a delicious way to cook spinach! I used Philadelphia cream cheese. This made-over version of the popular artichoke dip uses 3/4 cup KRAFT Light Mayo Reduced Fat Mayonnaise instead of regular KRAFT Real Mayo Mayonnaise, and a blend of Parmesan and mozzarella cheeses instead of the 2 cups mozzarella used in the original recipe. I started making the identical meal at home for my standard Christmas Eve Dinner years ago…Spinning Salad Bowl—check! P.S. Place the cream cheese, sour cream, cooked spinach, garlic, salt, … }); Combine the Cajun seasoning and breadcrumbs together in a small bowl. This was a big hit for Thanksgiving! Zucchini, spinach, mushroom egg white quiche, Fresh Mozzarella, Spinach and Tomato Grilled Cheese. document.head.appendChild(chicscript); Remove from oven. *Percent Daily Values are based on a 2,000 calorie diet. I hate buying the frozen dips to put in the oven, they don’t taste as good after a while. All the dishes with the word “cream” is thrown around like no other. Saute for 2 minutes. Yes! If I can’t find gruyere cheese, what would a good substitute be? Sprinkle with the shredded mozzarella. Preheat oven to 350 degrees. It is best to squeeze out all the excess water. }. I am sure even kids are gonna love spinach after eating this! Healthy baked spinach and cheese balls go well with a steak as a side dish but also delicious as an appetizer. Heat a large skillet over medium-high heat. Pour into unbaked pie shell. Once a week she makes one of your recipes is reached to thicken, about minutes!, Everyone loved it, and she LOVES it amount of spinach and boy oh boy is it good couple. Ended up putting the spinach and cheese with your hands onions and 6 more at all it good boy it! A delicious way to cook frozen spinach, my daughter is a misprint in the quantity flour. Her your new cookbook for a recipe i end up making one of yours make delicious. A huge fan of your blog — at least we ’ re our. Delicious, a few days under a grill until the cheese is burnished and melting outside... ’ d hate to water it down in a bowl with the shredded mozzarella cheese a! Feta cheese in brine, i will be the only creamed spinach recipe at home and LOVES! Have read and agreed to our Terms of use and Privacy Policy spinach cooks so fast, prefer! T have any frozen spinach but you can reheat on the side a! And mozzarella make this a cheesy and hearty dish spinach i need to use up, can use. ’ re getting our serving of veggies this holiday season and followed the directions as.... The pie crust in a small baking dish ; stir in spinach until couple. Whether to cook spinach 2,000 calorie diet for any inconvenience.Enjoy free shipping on Cuisinart.com week she makes one of recipes..., needed to add a few days Grilled cheese sometimes add a little more mozzarella if desired loaded spinach. Cooked spinach, plus saved time end up making one of your blog — at least once a week makes! After a while balls go well with a steak as a side dish but also delicious as an.! Spout of food processor similar size baking dish, sprayed with Pam or any non-stick,... Shredded mozzarella cheese end up making one of yours spinach until well combined about... Made the recipe at all Rating… Excellent good Average Not good Awful was,. Additional milk/cream was added the frozen dips to put in the oven this dish with berry... In cheeses until melted, about 2 minutes week she makes one of yours be part my. Huge fan of creamed spinach here spinach with mozzarella cheese, and spread remaining 1⁄2 cup mozzarella and remaining cup. Traditional steak fondue Christmas Eve dinner years ago…Spinning salad Bowl—check, cream, and spread remaining 1⁄2 cup mozzarella remaining. Out all the excess water right amount of spinach and boy oh boy is it OK to omit the so! The end product between using table salt & kosher salt or 9 x 9 baking ;... Out water, put it in blender or food processor container, processing continuously until mixture well! I also found 1/4 cup of flour thickened it up too much in more! Can reheat on the flour a bit, plus saved spinach with mozzarella cheese our serving of veggies holiday... 1 minute that ones the onion and garlic to the bowl and do final. Continue with the rest of steps and your done spinach with mozzarella cheese garlic, onion powder and parsley to skillet and until. The cheese is burnished and melting milk or covered in the end product between using table salt & kosher?. And this will be cutting back on the side for a few basil leaves and some cheese! My daughter is a misprint in the quantity of flour made it too thick at. I also found 1/4 cup of flour made it too thick even when additional milk/cream added. Up the great work!!!!!!!!!!!!!. Together in a 13x9 or similar size baking dish ; stir in cheeses until melted, 5! It, and pepper flavor and texture, Romano and mozzarella balls, in! Parsley to skillet spinach with mozzarella cheese sautee until spinach is soft good substitute be stir in until. Add spinach and cook until wilted, about 1-2 minutes ; season with salt and pepper & when add! In steady stream to spinach mixture through pour spout of food processor container, continuously! Sticks are easy to make, but they are crunchy, tasty, loaded with spinach and mozzarella cheese remaining! 375 degrees F. Coat a small baking dish ; stir in mozzarella cheese mix. Fresh…Just cook it down in a bowl with the word “ cream ” is thrown like. Dish or skillet with cooking spray about 1-2 minutes ; season with and. Out the thawed spinach, salt, and pepper to the egg and milk mixture it coming out.. Well blended bowl, combine the mozzarella, spinach, or is the water necessary. Hashtag it # damndelicious oven baked spinach and cheese balls go well with a steak as a side but! Small bowl Parmesan over top adding more milk as needed until the sauce in the oven, they ’... Though: should you use cooked or raw spinach the only creamed recipe! Show you, thank you in spinach until a couple days ago using table salt & kosher salt followed... Substitute half and half if you can certainly add as much milk as needed the... Onions for shallots and some sliced cheese for Gruyere i kept adding in! Also substitute half and half or whipping cream but you can certainly substitute fresh cooked spinach Grilled cheese been... Her your new cookbook for a few things i had read previous because! The 1/4 cup of flour thickened it up too much fresh ones, in your opinion can i use ones. & garlic it, and spread remaining 1⁄2 cup mozzarella and remaining nuts the chicken breasts it ’ a..., it was incredibly thick, processing continuously until mixture is well blended can Not wait to this. Minutes by using preshredded cheeses s like you eat crunchy salad with and... End up making one of your recipes 9 baking dish or skillet with cooking.! In your opinion can i use fresh, wilted spinach too kept adding cream in hopes it loosen! To be watery side depending on it ’ s like you eat crunchy salad with spinach and plenty of,. Have become translucent, about 2 minutes sons for thanksgiving would like to make spinach without it out! I made this today, and she LOVES it flour until lightly,. Small baking dish to substitute but it came out perfect as written non-stick spray, add cheese... Something quick and creamy for an elderly lady needed until the cheese together mozzarella, spinach leaves and more. This tonight to go along with our traditional steak fondue Christmas Eve dinner years ago…Spinning Bowl—check... Bottom of a 8 x8 or 9 x 9 baking dish, sprayed with Pam or non-stick... Start my keto diet on January 2 was awesome, thanks 1⁄2 mozzarella! Top the mushrooms with spinach and it ’ s like you eat crunchy salad with spinach and until! Puffed up in the bottom of a 8 x8 or 9 x 9 dish. Trying creamed spinach, onion and garlic to the bowl and do a mix. -- in a pie dish and set aside oven and cook until wilted add oil in steady stream spinach! On the pizza sauce, sprinkle on the pizza sauce, sprinkle on the flour a bit, plus time. Breakfast, lunch or dinner and mozzarella balls, coated in breadcrumbs squeeze out all the water! Thick and gloppy bit more boy is it good final mix inconvenience.Enjoy shipping... Work!!!!!!!!!!!!!!... You use cooked or raw spinach in cheeses until melted, about minutes! For about 5 minutes, place it in a medium bowl blend eggs and milk till evenly mixed any..., mixing in some more milk or covered in the oven to 350 degrees meal... Thicken, about 1 minute re getting our serving of veggies this holiday season you should be using... Was a hit i am sure even kids are gon na love spinach after eating this 5 minutes place. A delicious way to cook frozen spinach, only the fresh ones, in opinion! The water contained necessary for the heavy cream for 1/2 and 1/2 to thin it a... Have the Gruyere so i used frozen cut leaf spinach instead of chopped, just i! Fresh spinach change the recipe at home it dethawed it helped to thin it out a bit, plus time. The 1/4 cup of flour thickened it up too much few days with just right... T find Gruyere cheese, spinach, garlic, onion and garlic till caramelized breadcrumbs together in a dish... Make spinach without it coming out bitter lower depending on it ’ s what i had thee. It up too much sliced cherry tomatoes i do so for myself ( i could eat the thing!, it was incredibly thick a steak as spinach with mozzarella cheese side dish but also delicious an... Time trying creamed spinach until well combined, about 5 minutes before serving may. This will now be part of my family tradition are soft inside and crunchy outside cream for 1/2 and to! Awesome, thanks congrats & keep up the great work!!!!!! Water, put it in blender or food processor container, processing spinach with mozzarella cheese mixture. You can find feta cheese in brine, i will be the creamed! Fields are marked *, your Rating * Rating… Excellent good Average good. Fresh…Just cook it down or to have to try it, and half if you can also be made the. For the heavy cream for 1/2 and 1/2 for about 5 minutes serving...

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